Open 7 days a week from 6:30am till late, Bisou Bisou is far more than just a French restaurant. Fresh and modern, with a big nod to tradition, the French-inspired fit-out and all-day a la carte menu are designed to fit perfectly with any level of formality. Whether it’s a hearty breakfast, lunch on the go from the cabinet or an extravagant feast shared with friends and family, you can find it all in Fortitude Valley’s favourite French eatery.
Bisou Bisou’s cuisine brings together expertly sourced local produce with traditional cooking techniques. In the kitchen, you’ll find La Rôtisserie, a state-of-the-art oven imported from France that bastes the proteins in their own juices, providing deliciously juicy and tender results every time. Elevate your dining experience with our premium wine list. Hand-picked by our Senior Sommelier, Chris Entwistle, you’ll find drops from local vineyards and imported from afar. Inspired by some of the most luxurious international cocktail bars, the Lobby Bar brings a taste of France with a menu of decadent tipples and bespoke cocktails.
Our Pret-a-Manger (ready-to-eat) cabinet in the Lobby Bar is perfect for anyone on the go. Serving fresh food every day, this cabinet is filled with a wonderful selection of sandwiches, salads, pastries and snacks available from morning til late.
We offer a range of spaces perfect for your next event. With private dining rooms and attached hotel accommodation, Bisou Bisou is a perfect location for a group of any size. Enquire with our dedicated events coordinator via info@bisou-bisou.com.au.
